Craving something fancy for dinner? Spice up your plain Maggi with some chicken.
Ingredients
- Cooked Maggi 2 packets
- Shredded boiled chicken
- 1 medium onion
- 1 Capsicum
- Black pepper powder
- Salt to taste
- Wee little bit of oil
- Schezwan Chutney
Recipe
Stir fry the veggies and the chicken in a frying pan and add salt and pepper according to your taste. Pour over some schezwan chutney to wake your taste buds up. Once the mixture is ready, add it to the cooked Maggi and serve hot
For the veg readers: You can try out this recipe too! Just use paneer instead of chicken and voila, your dinner is ready!
Adding veggies, chicken and eggs will not only add taste to your Maggi but will also make it healthy. All these will make the Maggi rich in nutrients and proteins and make one feel less guilty after polishing up the whole plate!